topped with sour cream, diced tomato & diced red onion
one pound p.e.i mussels sauteed with shallots, garlic & fresh herbs in a butter sauce made with our own summer bear hefeweizen
stuffed with parmesan italian bread crumbs, served with a white wine butter sauce
organic baby greens, cucumbers, pineapple, strawberries, mandarin oranges, tossed with mango chutney dressing, topped with blackened shrimp & goat cheese
center cut filet topped with crumbled bleu cheese & bearnaise sauce. served with parmesan smashed potatoes
with malt tartar sauce on a whole wheat bun.
served with french fries.
served with roasted garlic smashed potatoes & broccoli
served with cilantro butter, steamed rice & broccoli
seasoned ground beef, tomato, onions, tomato sauce & cheddar cheese topped with shredded lettuce, pickles & drizzled with mustard
with an oreo crust
44 north nectarine vodka, st. germain, peach puree, fresh citrus, topped with ruffino prosecco
PARTIES OF 6 OR LESS
Mon - Thur 11.30am - 10.30pm
Fri - Sat 11:30am - 11:00 pm
Sun 11:00 am - 10:00 pm